Haldiram’s Punjabi Masala Papad


A ready-to-cook snack, Haldiram’s Punjabi Masala Papad becomes crispy and crumbly when microwaved or deep fried. Garnish it with some tomato, onion, and chili to add a spicy twist, or serve it plain as a side dish with meals.

Key Features


Crispy and crumbly.
Ready to cook.

It is also served as a starter as a Masala papad by sprinkling chopped tomato, onion, and coriander. Papad is a thin Indian wafer, sometimes described as a cracker or flatbread usually made of lentils. It is available in your favorite flavors. It is delicious and flavourful. Papads are tempting foods and are part of Indian cuisine. It is best served as an accompaniment with a hot meal of rice. It can also be had as it is. Great appetizer.

Haldirams began as a tiny shop in Bikaner, the land as famed for its savories as for its leather-faced pipe players and fierce warriors. In 1937, two brothers from a noble family in Bikaner started a small ‘namkeens shop. Their dream of doing something big turned out to be the Haldirams today. What began as a small-town enterprise in India is today a global phenomenon. Haldirams is a way of life for Indians all over the globe.

Moong Flour, Urad Flour, Moth Dal Flour, Sodium Bicarbonate, Salt, Black Pepper, Edible Vegetable Oil, and asafoetida.
Nutritional Facts

Nutritional Values per 100 g

  • Energy (kcal) – 389


200 g

Shelf Life

5 months

FSSAI License


Country Of Origin


Customer Care Details


Return Policy

This Item is non-returnable. For a damaged, defective, incorrect, or expired item, you can request a replacement within 72 hours of delivery.
In case of an incorrect item, you may raise a replacement or return request only if the item is sealed/ unopened/ unused and in original condition.

Expiry Date

Please refer to the packaging of the product for the expiry date.



Seller FSSAI



Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.


There are no reviews yet.

Be the first to review “Haldiram’s Punjabi Masala Papad”

Your email address will not be published. Required fields are marked *

Scroll to Top